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Welcome to the Morrisons Agri-Centre!

Enter the Agri Centre marquee at the Royal Cheshire Virtual Show and enjoy learning how the farming calendar continues apace no matter how much the environment in which it operates has changed in recent months. In our virtual marquee you can see baby calves and sheep shearing, hear about life during lockdown on a Cheshire dairy farm and enjoy a lively discussion on British Dairy courtesy of Love British Food.

Richard and Tony welcome you to the Agri-Centre, and show you around a working dairy farm

Sam on the Farm - Calving for 2020

We’ve seen some strange times over the past few months, the whole country has been in lockdown, families and friends have been kept apart and our lives have been turned upside down. But in all these uncertain times, we’ve got to try and take whatever positives we can and it’s certainly been a positive time on the farm! The farming calendar carries on, whether there’s a virus pandemic or not and all farmers and people in the agriculture industry have carried on regardless as key workers. There’s certainly been a surge of people wanting to buy produce straight from the farm gate too, whether that be farm shops, butchers or the ever popular raw milk dispensers that more and more dairy farmers are going into. The country has certainly needed its farmers over the past few months, and hopefully that momentum will continue.

The cows have started calving on the farm and this is certainly my favourite time of year. It’s always a worry for me every year, as much as I know the cows will be alright and the little calves will come into the world without much help, it’s always good to be on hand in case there’s any problems, as you’ll see in my latest episode below…

Watch a demonstration of sheep shearing from our 2019 Agri-Centre!

LEAF Education, in partnership with our members, works to inspire and educate future generations about food, farming and the countryside. We work across the education, farming and food sectors to mobilise farmers and educators to bring farming into a learning context and embed an appreciation of farming into everyday life.

LEAF Education’s National Competition in Food, Farming and Environment

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#FarmMyFood – find out more about our work undertaken with GCSE Food Prep and Nutrition and GCSE Business Studies students

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Future Farming Programme - hear from some of the students after a lesson about just how much work goes into food production!

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Hear Stuart Yarwood and Richard Fryer from the Cheshire Agricultural Society explain how they use the Agri-Centre to tell people more about where their food comes from!

Hear from the family at Clayhanger Hall Farm about life on a Cheshire dairy farm during the lockdown

Listen to a round table discussion on British Dairy courtesy of Love British Food


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From a Bradford market stall to the UK’s 4th largest supermarket chain

We are proud to be the Yorkshire food retailer serving customers across the UK from over 500 stores and an online home delivery service

Our business is mainly food & grocery and uniquely we source and process most of the fresh food that we sell through our own manufacturing facilities. This gives us close control over provenance and quality as do the number of committed and trained professionals in our stores who prepare our food for our customers. We are proud to have more skilled colleagues preparing food in store than any other retailer

Read more about Morrisons and how we serve over 11 million customers on our website by clicking on the button below.

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